Specialty grade matcha (green tea leaves that are finely grinded) is starting to gain traction in the Philippines, and Made In Matcha is helping pioneering it. As a pop-up matcha bar, they offer different concoctions that put the spotlight on matcha and other specialty grade teas like the houjicha. They also have premium matcha powders and nama chocolate spread that you can order online or at their pop up events. Made In Matcha gives premium teas all the respect they deserve, even using a chasen (which is a Japanese whisk usually made with bamboo, meant for mixing matcha in tea ceremonies). You’ll find them almost weekly serving drinks at different events; we’ve seen them in action during a couple of events around Metro Manila like at Pursuit Fair. It’s a refreshing sight to see, especially now that mediocre milk tea has been making another comeback in the Philippines. If you’re a milk tea lover that’s tired of drinking too much sugar, you’ll appreciate Made In Matcha because they’re focused more on the flavor of the tea than on its sugar content.